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Woodlane Chow Mein 200g

$15.00
 
$15.00
 

Description

Discover a unique take on Chow Mein, loaded with cabbage and rice for a delicious midweek meal. This recipe is super easy to prepare and can be enjoyed with or without meat, making it versatile and family-friendly.

Key Features:

  • Easy to Prepare: Just add water and cook on the stove, in the oven, or in a slow cooker.
  • Versatile: Enjoy as a vegan meal or add meat such as mince, sausage, or chicken.
  • Gluten-Free: Suitable for those with gluten sensitivities.
  • No Preservatives: Made with wholesome ingredients.

Ingredients:

  • Cabbage
  • Carrot
  • Rice
  • Parsley
  • Stock
  • Pepper
  • Curry

Cooking Instructions:

  1. Open the bag, add to pot and add water:
  2. Combine and Cook:
  • Stovetop: Add all ingredients to a pot with water. Bring to a boil, then reduce heat and simmer for 12-15 minutes until rice is cooked and vegetables are tender.
  • Oven: Preheat oven to 350°F (175°C). Combine all ingredients in an oven-safe dish, add water, cover with foil, and bake for 30-35 minutes until everything is cooked through.
  • Slow Cooker: Add all ingredients to the slow cooker with water. Cook on low for 4-6 hours or on high for 2-3 hours until rice and vegetables are tender.
  1. Serving Suggestions:
  • Serve as a vegan dish for 3 people.
  • Add cooked mince, sausage, or chicken to serve 4-6 people.

SPhiker Version:

  • Portable Sizes: Available in single, XL single, and double versions, perfect for taking on your next hike.
  • Quick Cooking: Cooks in just 12-15 minutes.